Green Food

The gRig Research retreat in Slovenia, organised by Kibla and designed by FoAM will focus on the topic of food and the environment. This retreat will be a part of the series of research retreats organised by gRig partners. About 20 artists, scientists and researchers from different cultural and professional backgrounds will be brought together to discuss their methodologies, exchange experiences and experiments. The retreat will be facilitated by Alexandra Deschamps-Sonsino (